Seas the Latte: A Classic Nautical Twist

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Seas the Latte: A Classic Nautical Twist

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Ingredients

Adjust Servings:
56g Saltwinds Vanilla Coffee ground
3 cups Water
1 cup Ice Cubes
1 cup Milk
2 tablespoons Vanilla syrup
Whipped cream
Ground Cinnamon optional
Cocoa Powder optional

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This recipe seamlessly blends the familiarity of a classic latte with the subtle flavouring of vanilla. The natural sweetness in the coffee adds a delightful balance that you cannot find anywhere else. 

  • Serves 1
  • Easy

Ingredients

Directions

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Seas the Latte is a tasteful recipe for a sensational latte. Using Saltwinds Vanilla Coffee will perfectly complements the richness & sweetness of this blend.

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Steps

1
Done

Prepare the Coffee in a French Press

1. Add 56g of Saltwinds Vanilla coffee to pre-heating french press.
2. Add 1.5 cups of water just off boiling, stir in a circular motion.
3. Wait 30 seconds, then gently stir the grounds and add the remaining water.
4. Wait for a total of 4 minutes, then slowly depress the plunger, and pour into a pitcher

2
Done

Prepare the Iced Vanilla Latte

Fill a tall glass with ice cubes and combine the coffee with your preferred milk, and vanilla syrup. Stir well to ensure the flavours are evenly blended.

3
Done

Add whipped cream

For an extra touch of sweetness, top off your iced vanilla latte with whipped cream.

4
Done

Optional: Add sweet garnishes

Add a sprinkle of ground cinnamon or cocoa powder to boost this drink to the next level.

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